Teatime Savories

Tea sandwiches and afternoon tea are seemingly synonymous with one another, as it’s almost impossible to think about one without the other. However, those perfectly uniform bites with a delicious filling aren’t the only food items that belong in the savories course at teatime. There’s a whole world of delectable splendor within the confines of the savory category.  

Teatime Savories provide a lovely respite when paired with a beloved brew, and this compilation of favorite recipes from the pages of TeaTime magazine is a well-rounded guide to the perfect accompaniment for afternoon tea. 

In this book, you’ll find classic and unique savories of all kinds—from tea sandwiches, canapés, and quiches to tartlets, soups, and more—destined to become new favorites in your ever-growing tea repertoire.

Whether you want to make a bounty of refreshing and pretty cucumber canapés for your next event or simply wish to have a tasty sandwich laden with salmon or chicken salad for lunch, you can’t go wrong with the time-honored recipes in this comprehensive volume.