The Low Glutamate Diet

Written by Kerri Rivera, homeopath, DAN! professional, and hyperbaric technician, with more than 20 years of experience supporting those around the world on the path to autism recovery.Each recipe was designed taking into account the real needs of modern life: few ingredients, friendly flavors, and functional combinations that help calm the brain, reduce brain and intestinal inflammation, regulate behavior, and improve language capabilities.More than a recipe book, it is a step-by-step guide to transforming your kitchen into a therapeutic space, low in glutamate, guilt-free, and with results.