
The Food and Cooking of Poland: Traditions Ingredients Tastes Techniques Over 60 Classic Recipes
by
Michlik Ewa
Format: Hardcover
ISBN: 9781903141564
Publication Date: 06/03/2008
From its rolling lowlands and meandering rivers to its lofty peaks and extensive lake region, Poland is a land where good food and warm hospitality is at the heart of everyday life.
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