
Wine Country Chef's Table: Extraordinary Recipes From Napa And Sonoma
Format: Hardcover
ISBN: 9780762779284
Publication Date: 11/20/2012
Edition Description: 1st Edition
Centered on the world’s premier winemaking region and renowned culinary destination, Wine Country Chef’s Table offers an intimate look at a region that thousands of travelers often just “taste.” It is a regional cookbook and travelogue, offering gems of recipes along with restaurant, winery, and farm stories to both locals and visitors alike. The book features great chefs, farmers, and food artisans from the distinct parts of the California wine country—spanning both the Napa and Sonoma valleys.
Choose options
New Releases
Rapunzel and the Sea Witch (or, The Little Mermaid and the Tower)
Kim Bussing
Paperback
Sale price$9.99
The Overthinker's Guide to Making Decisions: How to Make Decisions without Losing Your Mind
Joseph Nguyen
Hardcover
Sale price$22.00
The Same Backward as Forward (Deluxe Limited Edition)
Jennifer Lynn Barnes
Hardcover
Sale price$20.99
















