{"product_id":"9798895650141","title":"A Taste of Madagascar: Culinary Riches of the Red Island","description":"\u003cb\u003eDiscover Madagascar’s hidden food treasures from vanilla to caviar to unique spices—a food explorer’s guide across the Red Island.\u003c\/b\u003e\u003cbr\u003e\u003cbr\u003eWhat’s hiding in Madagascar’s lush forests, vibrant coasts, and fertile soil that beckons culinary explorers worldwide?\u003cbr\u003e \u003cbr\u003e \u003ci\u003eA Taste of Madagascar: Culinary Riches of the Red\u003c\/i\u003e \u003ci\u003eIsland\u003c\/i\u003e takes you on a rare sensory journey of the island’s flavors. From the world-renowned vanilla beans to the endemic voatsiperifery wild pepper, and more. Award-winning author and food podcaster Emmanuel Laroche unveils the island’s extraordinary food treasures. Discover the inspiring stories behind both legendary and little-known ingredients alongside the Malagasy farmers, artisans, and chefs who cultivate and transform them.\u003cbr\u003e \u003cbr\u003e With Emmanuel as your guide, you’ll uncover:\u003cbr\u003e - The vibrant flavors and stories behind Madagascar’s famed vanilla, cocoa, wild honey, pink peppercorn, and caviar.\u003cbr\u003e - Recipes reimagined by Malagasy chefs and global culinary leaders.\u003cbr\u003e - Inspiring interviews with local farmers and companies committed to sustainable practices.\u003cbr\u003e \u003cbr\u003e Perfect for chefs, food writers, home cooks, and conscious travelers, \u003ci\u003eA Taste of Madagascar\u003c\/i\u003e invites you to explore a rich culinary scene that’s waiting to be savored, shared, and preserved.","brand":"Post Hill Press","offers":[{"title":"Default Title","offer_id":43085257048125,"sku":"9798895650141","price":38.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0603\/0838\/9949\/files\/9798895650141_p0.jpg?v=1775261290","url":"https:\/\/www.tatteredcover.com\/products\/9798895650141","provider":"Tattered Cover","version":"1.0","type":"link"}