| Colfax Avenue: Author Laurel Miller, contributing editor at culture magazine, culinary educator, and owner of The Sustainable Kitchen, will present a tasting of two artisan Colorado cheeses and sign her new book Cheese for Dummies (Wiley). With artisanal and imported cheeses now common to mainstream grocery stores, the everyday cheese lover needs more than simply his nose to make the best choice. Offering wise (and delicious!) advice on every page, Cheese For Dummies is a guide for anyone interested in making every mealtime with cheese a special occasion. |
Can’t make it to the signing? Request an autographed copy here: email@example.com
Monday, June 11, 2012 - 7:30pm
2526 East Colfax Avenue
Please email or write store for pricing and availability information.
Availability: Special Request - May Not Be Available
Published: For Dummies - May 15th, 2012