We love cookbooks! And we're thinking you love them too. So to help out with selecting the next addition to your kitchen shelf, we present: Cookbook of the Month! A mouth-watering, recipe-packed, yummy coobook that we are excited about.
Our latest selection is:
Garden to Glass: Grow Your Drinks from the Ground Up by Mike Wolf
This is the most refreshing cocktail book I’ve seen in years. Former Coloradan and hotshot bartender Mike Wolf is “no master gardener” by his own admission, but is as passionate about herbs, flowers, and plants as he is about liquor. Garden to Glass is stunningly designed and far from intimidating—it’s truly for all levels of mixologists and gardeners. As Paste magazine says about the book, “Want to know how to make candied angelica? You can learn. Want to know what…angelica is and why you would want it, candied or otherwise? Ditto.” I’m starting with the “Gardener’s Spritz,” which I can stir together with simple ingredients I already have in my kitchen. Read this book, plan your garden, and get to work! —Bethany Strout, Director of Buying
Purchase this and previous Cookbook of the Months below:
