Wild Fermentation: A Do-It-Yourself Guide to Cultural Manipulation (Paperback)
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A very literal guide, "A DIY Guide to Cultural Manipulation" is a great resource for learning to use the microbes around you. Wanna learn how to make your own sourdough? Miso? Injera (Ethiopian sourdough) bread?!!! It's in this handy dandy and super resourceful guide for fermenting in the comfort of your own home. Yummy home made sour cream! Buttermilk! Cheese and tempeh!!! Double and triple wow your friends and family with the helpful directions on how to ferment your own kimchi and other tasty, briny treats.
About the Author
Sandor Ellix Katz is an herbalist, activist, writer, and the author of The Revolution Will Not Be Microwaved. He lives in Nashville, Tennessee.
Praise for Wild Fermentation: A Do-It-Yourself Guide to Cultural Manipulation…
"GENIUS! Americans are suffering from yucky guts and this book teaches us how to fix ‘em … simple and basic!" —www.BambooFamilyMag.com